OPINION of the French Agency for Food, Environmental and Occupational Health & Safety on “Assessment of the risks and benefits of consuming food products fortified with phytosterols and phytostanols”
OPINION of the French Agency for Food, Environmental and Occupational Health & Safety on the state of knowledge on the health impact associated with exposure of the general population to pollen found in ambient air
OPINION of the French Agency for Food, Environmental and Occupational Health & Safety concerning a request for scientific and technical support to analyse a study published in 2013 falling in the scope of the dossier on active substances containing copper compounds in plant protection products
OPINION of the French Agency for Food, Environmental and Occupational Health & Safety relating to consumer information on prevention of biological hazards
OPINION of the French Agency for Food, Environmental and Occupational Health & Safety on the assessment of risks associated with nanomaterials - issues and update of current knowledge
OPINION of the French Agency for Food, Environmental and Occupational Health & Safety on the “microbiological safety and hygiene of pig carcasses refrigerated in chilling rooms and then transported in refrigerated trucks”
Note and recommendations of the French Agency for Food, Environmental and Occupational Health & Safety on the "Study of the socio-economic cost of indoor air pollutants" research and development agreement
OPINION of the French Agency for Food, Environmental and Occupational Health & Safety in response to the consultation of the European Food Safety Authority on its draft Opinion regarding the assessment of risks to human health related to dietary exposure to Bisphenol A
OPINION of the French Agency for Food, Environmental and Occupational Health & Safety on the assessment of the health risks associated with the presence of perchlorate in drinking water