presse

Press Area

Welcome to the ANSES press area. Here you will find all our press releases and kits as well as our latest published news.

The Press Office team is available to help you with your research into the Agency's expert assessment work and other activities. We will guide you in the organisation of meetings and interviews and will do our best to respond to all your requests as quickly as possible.

Please feel free to contact us by e-mail at presse@anses.fr or by telephone for all urgent requests.

Nathalie Lonnel
Press Officer - 01 49 77 13 77
Judith Nadjar
Press Officer - 01 49 77 22 26
Shana Paquay De Plater
Press Officer - 01 49 77 28 20
Elena Tchirvina - Seité
Head press officer - 01 49 77 27 80

Actualités

ANSES at the Paris International Agricultural Show: providing a better understanding of the health challenges related to water
L'Anses au salon de l'agriculture 2025
13/02/2025
News

ANSES at the Paris International Agricultural Show: providing a better understanding of the health challenges related to water

As is the case every year, ANSES will be at the Paris International Agricultural Show, from 22 February to 2 March, to discuss health issues associated with agriculture and food. This year, the Agency has decided to showcase its research and expert appraisal work on the topic of water, given that pollution and climate change are putting water resources and aquatic environments under severe strain. A variety of scientific activities and conferences will give visitors a better understanding of these challenges and how the Agency is addressing them. Visitors will also be able to find out about all the professions contributing to ANSES's efforts to safeguard every type of health.
Household product hazards: improving consumer information
Dangers des produits ménagers : renforcer l’information des consommateurs
14/02/2025

Household product hazards: improving consumer information

In order to better inform consumers about the health and environmental hazards of household products, ANSES is proposing to categorise these products in order to establish a labelling standard for them. This work is also aimed at encouraging manufacturers to improve the composition of their products.
ANSES proposes classifying resorcinol as an endocrine disruptor in the European CLP Regulation
L’Anses propose de classer le résorcinol comme perturbateur endocrinien dans le règlement européen CLP
14/02/2025

ANSES proposes classifying resorcinol as an endocrine disruptor in the European CLP Regulation

After having shown that resorcinol affects thyroid function, with harmful effects, the Agency is putting forward a proposal to classify this substance as an endocrine disruptor for human health. This was made possible by the recent creation of this hazard class in the CLP Regulation (the European Regulation on classification, labelling and packaging). Since 20 January 2025, the scientific dossier has been available for public consultation on the website of the European Chemicals Agency (ECHA), for comments or provision of additional information on this substance.
ANSES portraits: women in science 2025
portraits de femmes de sciences
11/02/2025

ANSES portraits: women in science 2025

In honour of the International Day of Women and Girls in Science, we take a closer look at the backgrounds and careers of five women who contribute to science at ANSES.
Better understanding the potential health effects of ultra-processed foods
Aliments dits ultratransformés : mieux comprendre leurs effets potentiels sur la santé
30/01/2025

Better understanding the potential health effects of ultra-processed foods

‘Ultra-processed’ foods are part of the food supply, but they also raise some health concerns. That being said, the concept of ultra-processing has yet to be scientifically substantiated. In light of this, ANSES has reviewed the available studies on the subject. Its expert appraisal identified several signals suggesting a relationship between the consumption of such foods and a higher risk of developing chronic diseases. Now, the challenge is to identify the mechanisms that underlie these risks. Among the avenues to be explored, the Agency recommends focusing on the effects of new substances that can form during food processing. It also stresses that other courses of action should be considered to improve nutrition in the population.
Women of science: meet our scientists
Femmes de sciences
08/02/2025

Women of science: meet our scientists

11:00 - 17:30
Public : oui
Cité des sciences et de l’industrie, 30 Avenue Corentin Cariou, Paris
ANSES will be at the Cité des sciences for the Women Engineers weekend held in conjunction with this year’s International Day of Women and Girls in Science. You are invited to meet our team of scientists who study ticks, mosquitos and the microorganisms they can spread to humans and animals alike. The women you will meet are research scientists, engineers and technicians who have developed a method capable of detecting close to 50 different microorganisms at a time. This will certainly help to speed up detection of the pathogens transmitted by these vectors. They will explain their work and in doing so will prove to you that science and innovation have no gender!
Cases of foot-and-mouth disease in Germany: the ANSES Laboratory for Animal Health ready to take action
Cas de fièvre aphteuse en Allemagne : le Laboratoire de santé animale de l’Anses pleinement mobilisé
27/01/2025

Cases of foot-and-mouth disease in Germany: the ANSES Laboratory for Animal Health ready to take action

Cases of foot-and-mouth disease were detected on a water buffalo farm in Germany on 10 January. This is the first outbreak in Germany since 1988, and in the European Union since 2011. Although no other cases have been detected so far, ANSES, through its Laboratory for Animal Health, stands ready to take action to prevent the spread of the disease. This article explains its role and missions.
Alert confirmed for glyoxylic acid in hair-straightening products
toxicité acide glyoxylique
23/01/2025

Alert confirmed for glyoxylic acid in hair-straightening products

Glyoxylic acid, a chemical used in hair-straightening products (also known as hair relaxers), can cause acute kidney failure: this was confirmed by ANSES after it examined the available scientific data on its toxicity. The Agency believes that a ruling is needed on restricting or even banning the use of this substance in hair care products. Pending regulatory measures, it recommends avoiding the use of hair-straightening products containing glyoxylic acid. It also urges the companies marketing hair care products containing this substance to re-examine their safety.

Latest press releases and kits

document